Carrie Recipe Reviews (Pg. 1) - Allrecipes.com (14747845)

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Incredibly Cheesy Turkey Meatloaf

Reviewed: Oct. 26, 2014
I had not had turkey meatloaf prior to this. This recipe made me realize the idea of turkey meatloaf is not a bad one (the reason for the two starts). I felt the recipe did not have enough flavor, but not sure if that's because of it being turkey or just not enough flavor. I will not be making this again. But I will be looking for another turkey meatloaf.
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Salisbury Steak

Reviewed: Sep. 23, 2014
I've been making this recipe for several months now. It has become one of my go to recipes. It's only my husband and I so I'll put together the entire amount of meat and then freeze half of the uncooked meat.
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Brown Sugar Meatloaf

Reviewed: Sep. 19, 2014
Good recipe. Very easy to make. I put the sauce on top. I'm not understanding the sauce on the bottom. Seeing the bread trick on the bottom to soak up some of the grease on these reviews, I tried that. It worked out well. Just make sure you don't serve part of the bread when slicing up the meatloaf. Per reviews, I only used 1/2 C of milk and 1 egg, especially, since I used only 1 lb of ground chuck instead of the 1 1/2 lb. That was perfect for the 1 lb of meat. The next time I make this recipe I may try waiting to put the sauce on till closer to the end of cooking time because some of the grease rose to the top of my sauce so when I spooned that grease off I lost part of my sauce. I will probably make it again. (I have other meatloaf recipes that I like just as well.)
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Tonya's Terrific Sloppy Joes

Reviewed: Sep. 4, 2014
The sloppy joes were good but there was something about this recipe that left a different taste, almost pastey.
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1 user found this review helpful

Steve's Bodacious Barbecue Ribs

Reviewed: Aug. 18, 2014
This was my first attempt at smoking ribs. We enjoyed the recipe. The ribs were flavorful. A little spicy, but not hot. I feel the spices were right on. I ended up smoking the ribs for only about 4 hours, they were done. Next time will try it for longer.
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Greek Style Garlic Chicken Breast

Reviewed: Mar. 2, 2014
This was wonderful! Made this last night. Made it according to recipe. I reserved a little marinade making sure I had some garlic pieces for basting as I grilled. I was a little concerned of how my fiance would like the chicken, but he spoke of how it reminded him of someone's bbq chicken in town, even though there's no bbq in it. Ha! He really liked and it's healthy, something I could put on his new doctor ordered eating plan. This would be really good with feta cheese too. A definite regular.
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Spicy Garlic Lime Chicken

Reviewed: Feb. 16, 2014
I gave it two stars because of the ease to fix. We just did not like the flavor. It wasn't for us. Very easy to make, very quick, which is what I was looking for. Unfortunately, it didn't work with our taste buds.
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Mini Meatball Subs

Reviewed: Feb. 8, 2014
I made my meatballs smaller so I could use them for spaghetti and meatballs instead of sandwiches. Good recipe. Could use a little more flavor. Easy to make.
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Boneless Buffalo Wings

Reviewed: Jan. 26, 2014
Very good! I cut up chicken strips. Made it according to the recipe. We really enjoyed these.
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Chicken Pot Pie IX

Reviewed: Jan. 11, 2014
I love chicken pot pie, but due to digestion problems I cannot eat most pies from restaurants or recipes I have found. So when I saw this recipe I wanted to try it; it doesn't use a 'cream of' soup. Besides, 6000 people can't be wrong...and they are not wrong! Very GOOD recipe. My fiance loved it. I cooked my chicken in olive oil and would throw some chicken broth in bottom of pan for flavor. I used almond milk because I can digest it better than regular milk (and I think it tastes better. It gives most dishes a 'lighter' taste). I'm going to try using mixed veggies next time since it will have more veggies in it my fiance will like.
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Delicious Ham and Potato Soup

Reviewed: Jan. 2, 2014
My husband and I enjoy this recipe. Good flavor and easy
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Taco Seasoning I

Reviewed: Dec. 14, 2013
I used one pound ground chuck and however much this recipe makes. Perfect for us.
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Fried Broccoli

Reviewed: Nov. 11, 2013
Very versatile, easy, and supper quick recipe. Can add any spice you want. I will be experimenting.
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Hamburger Steak with Onions and Gravy

Reviewed: Jan. 21, 2013
Good recipe. Liked the onions with the sauce, it went well with the hamburger steak.
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