Allison M. Rykiel Profile - (14738656)

cook's profile

Allison M. Rykiel

Allison M. Rykiel
Home Town: College Station, Texas, USA
Living In: Moscow, Idaho, USA
Member Since: Mar. 2012
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Indian, Italian, Healthy, Vegetarian, Dessert, Kids
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About this Cook
Wife to Neftali, my love. Mommy to Charlie Bones, my darling.
My favorite things to cook
Vegan and vegetarian food. Cakes and casseroles.
My favorite family cooking traditions
Peanut butter pie and company potatoes.
My cooking triumphs
Being resourceful and being innovative. I made an avocado, vegan sausage, and egg bake that was astoundingly delicious.
My cooking tragedies
Tried to make an herb bread was very sad.
Recipe Reviews 2 reviews
Vegan Chocolate Cake
Yummy cake; very moist! I used balsamic vinegar and a dash of cayenne. Turned out great, and got wonderful reviews from my husband, three year old, and co-workers.

0 users found this review helpful
Reviewed On: Dec. 23, 2013
Easy Mashed Potato and Roasted Vegetable Enchiladas
Super delicious! I used fresh garlic mashed potatoes, as I am a scratch made kinda woman. I used roasted zucchini, broccoli, onions, and mushrooms in them and they turned out great. I actually had much leftover filling, so the next day I made enchilada pie. It works really well with just two tortillas, a packet of sauce, and the leftover filling. To this I also added black olives and Daiya mozzarella cheese. Totally vegan, totally yummy.

1 user found this review helpful
Reviewed On: Dec. 23, 2013

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