CANDICEW Recipe Reviews (Pg. 1) - (1473638)

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Milk Tart

Reviewed: Oct. 11, 2003
The dough does puff quite a bit. But the combo of the custard and dough was quite sweet. I think the dough might be good with lemon pudding or something alittle tart. The custard taste almost like rice pudding. SO I mixed a 1 1/2 cooked rice and chilled over night and it made a good easy rice pudding.
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Oven Kalua Pork

Reviewed: Oct. 11, 2003
I made this recipe for my husbands 30th birthday. And it was such a hit, my mother-in-law liked it so much she requested it for her b-day. I even accidently over cooked it to 180 degrees and it was still supermoist.
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