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The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.

Bella's Mac and Cheese

Reviewed: Oct. 10, 2003
I substituted low carb macaroni because I'm doing Atkins and I found that this recipe worked well because it's so cheesy, it covers up the vague nastiness of the low carb macaroni :) I used NY sharp cheddar though...and I agree that it congeals after it sits for only 20 minutes or so
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