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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.

Raspberry Lemonade Pie

Reviewed: Jun. 4, 2009
Really good and easy to make pie. The only thing I changed was that I used fresh strawberries rather than raspberries simply because of the availability of them in our store.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Garden Pasta Salad

Reviewed: Apr. 7, 2008
Great pasta salad! The only things I did different was omit the celery (kid's don't like and I did not have on hand) and for the bell pepper I used red, orange, yellow and green (there was a special last week at the store) and instead of fresh tomatoes I used a can of petite diced. The veggies I did have on hand I added more than the recipe called for but wonderful anyway. Oh .. and the dressing I had on hand and used was the Pesto Italian ... very tasty. I also enjoyed this recipe because the ingredients are items I generally have sometimes with slight variations. I'll be making this recipe often.
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Refried Beans Without the Refry

Reviewed: Feb. 6, 2008
These beans are wonderful! Okay so yes, I did make some slight changes. I reduced the salt to 1 1/2 tsp seasoned salt... and because my husband doesn't like onion I have to sneak it into recipes in the form of onion powder ... and then I added a whole chopped seeded jalapeno. I like this recipe because I can use it just like the canned beans and I think these beans have a better flavor than the canned varities. Other people have said that these beans are bland...have you tried the canned beans? They are worse than bland. These beans are the only thing I will use. In fact ... I'm making a double batch so I can store extra in storage bags in the freezer to have on hand for burritos or dip or anytime we are needing refried beans. This is definately a keeper in our house.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Surprise Apple Salad

Reviewed: Jan. 13, 2007
My mother introduced me to this recipe. Made for a supper potluck. If you freeze the chopped candy bars before adding them it helps keep the salad cooler longer. Yummy! This is the only kind of 'salad' my husband likes.
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27 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Strawberry-Banana Gelatin Salad

Reviewed: Nov. 20, 2006
This is a fantastic! It is my absolute favorite. This is always on the table for Thanksgiving and Christmas made either by my mother or me. The only difference is that we use pecans rather than walnuts. Either way, it is a very tasty salad or even could be served as a dessert.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Slow-Cooker Chicken Tortilla Soup

Reviewed: Oct. 15, 2006
This is a wonderful recipe! My daughters (ages 19 and 7) loved it as well. We can hardly wait to make this one again.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Fruited Ice Cream

Reviewed: Sep. 5, 2005
So very easy to make and so very delicious! This was an absolute hit with my family this Labor Day weekend. Can hardly wait to make again.
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3 users found this review helpful

 

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