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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Shortbread Cookies IV

Reviewed: Oct. 16, 2003
I'm from Switzerland. My family enjoy this recipe - very easy to do - we eat them with black chocolate and milk at tea time. I add natural vanilla aroma in the butter so there is small black grains in the shortbreads - it's delicious with a very sweet taste....
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