Lori Andrist Haradon Recipe Reviews (Pg. 1) - Allrecipes.com (14724825)

cook's profile

Lori Andrist Haradon

Reviews

Menus

 
View All Reviews Learn more

Rhubarb Bars

Reviewed: Aug. 1, 2012
I added a 1/2 cup sour cream to the rhubarb, and also added 1 1/2 c. thawed frozen strawberries, along with cranberry jello. I also added 2 Tblsp. sugar to the crust, but then I only added 1 1/2 c. sugar to the rhubarb mixture, because I added the strawberries that had some sugar in them.. Plus I added fresh grated nutmeg, about 1/2 tsp. Well time will tell.....
Was this review helpful? [ YES ]
1 user found this review helpful

Turkey Tetrazzini

Reviewed: Mar. 31, 2012
I made it for dinner and I added a cup of sour cream, grated garlic, and put panko, parmasan cheese and melted butter on top when I baked it.
Was this review helpful? [ YES ]
2 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

The Season’s Best Sides
The Season’s Best Sides

Complete the meal with your favorite holiday side dishes.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States