JENNA13 Recipe Reviews (Pg. 1) - (1472470)

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Marshmallow Fondant

Reviewed: Nov. 21, 2009
This is my second time making this fondant....well, it's my second time making any fondant at all. I have always been a little intimidated of this type of icing but when I saw this recipe I thought "this sounds way too easy". And it is! I followed the recipe exactly each time and it has come out beautifully. The only thing I do differently is that I used crisco the first time as I was out of butter and I have stuck with the crisco because it's nice and white. What a great recipe. Thanks!
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Hot German Potato Salad III

Reviewed: Oct. 24, 2009
This is absolutely delicious. I always double the sauce and trim the fat off the bacon. Sometimes I use turkey bacon if that's all we have. It always turns out great.
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Angel Icing

Reviewed: Sep. 1, 2008
My granny used to make this type of icing and I've been looking for a recipe for years. This is delicious!!!
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Sunday Dinner Rolls

Reviewed: Mar. 23, 2008
These are delicious. Just like my grandmother used to make. I rolled them out and cut them into round shapes and just plopped them on a non-stick baking tray. Let them sit for about an hour before baking and they turned out perfect.
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2 users found this review helpful

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