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Sure to Fool 'Em Vegan Stuffed Shells

Reviewed: May 23, 2012
This is an awesome recipe. For those of you who do not know, the shells are baked without boiling. My daughter has been vegan for 6 months and I am always on the hunt for good tasting and healthy foods. This is a winner but I did change some things, I did not add sugar and I used fresh spinach after processing the tofu with pesto (you can find pesto without cheese at Trader Joe's).
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