Sprinkles2428 Recipe Reviews (Pg. 1) - Allrecipes.com (14722573)

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Apple Pie by Grandma Ople

Reviewed: Nov. 26, 2013
This apple pie is SO good! I agree that it's better the next day! I used salted butter because it was all I had and it didn't taste salty at all. I loved it so much I'll be bringing it to thanksgiving this year, thank you for sharing!!
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Key Lime Cheesecake I

Reviewed: Apr. 3, 2013
Made this for Easter and everyone raved about it! I didn't use coconut in the crust but I think I will next time to give this some extra oomph! I let it sit in the oven and then on the counter for an hour each before taking off the pan and cooling overnight and had no cracks. Thanks for the awesome recipe!
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Fluffy Pancakes

Reviewed: Jun. 27, 2012
Tall and fluffy, just as described! The sour milk sounds strange but it really does the trick.
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Basil Pesto Bread Rounds

Reviewed: Jun. 27, 2012
Seriously good! Just be sure to really watch them under the broiler as they burn very quickly and all of a sudden!
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Baked Corn Casserole

Reviewed: Jun. 27, 2012
Yummy! Every single person at Thanksgiving liked this. Definitely not healthy but a delicious treat for sure. Even better the next day (not that you'll have many leftovers!) I left out the chilies and it was still great.
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Meatball Nirvana

Reviewed: Jun. 27, 2012
Tried these tonight and even though I didn't have Italian seasoning they were delicious! Probably the best meatballs I have ever tasted and definitely the best I have ever made! Yummy!
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Cream of Tomato Soup

Reviewed: Mar. 31, 2012
I have made this recipe many times and it is really delicious! This isn't a thick soup, but it's tasty and creamy and pairs perfectly with a grilled cheese sandwich! The one change I make is straining out the chopped onions- you are left with the onion taste but no lumps in your soup. Yum!
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