SnyderFamily96 Recipe Reviews (Pg. 1) - Allrecipes.com (14721174)

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SnyderFamily96

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Best Bread Machine Bread

Reviewed: Jul. 30, 2012
Very good flavor, and very easy! My only tip would be, DO NOT use olive oil. I didn't have vegtable, so I used olive the first time I made this. It turned out oily and tasted like olive. But other than that, VERY GOOD BREAD!!
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1 user found this review helpful

Super Easy Rosemary Bread Machine Bread

Reviewed: Jul. 30, 2012
Very good and easy! My only suggestion is to mix up your oil and herbs in a small bowl while the water-yeast-water mixture is setting for ten minutes. It's a good use of time if you aren't busy with anything else!
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4 users found this review helpful

Whole Wheat and Honey Pizza Dough

Reviewed: Jul. 30, 2012
I've made this many times and it never lets me down! YUMMY!
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0 users found this review helpful

No Bake Cookies I

Reviewed: Jul. 30, 2012
Good flavor, but every time I try these they turn out runny. =(
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3 users found this review helpful

Soft Oatmeal Cookies

Reviewed: Nov. 4, 2012
Great! If your family is like mine and can't decide between chocolate chip and regular oatmeal cookies, bake the first half of the batch regular and add 1 cup of chocolate chips half way through. This recipe also makes a small batch, I double or triple depending on how many I need.
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Big Soft Ginger Cookies

Reviewed: Jan. 4, 2013
Great flavor, but WARNING to all considering this for a holiday treat: they only last about a week before going stale, so don't over-look them if you have lots of sweets around. If you need to, the dough freezes very nicely.
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Elva's Custard Pie

Reviewed: Jan. 4, 2013
Great! I did follow another review I saw and added extra vanilla, cinnamon, a dash of nutmeg, and a little bit more sugar...I do recommend doing it that way! Thanks, Evelyn!
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1 user found this review helpful

Peanut Butter Bars I

Reviewed: Jan. 21, 2013
One word: YUMMY! These are great and so super rich nobody will need more than one!
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0 users found this review helpful

Chocolate Chocolate Chip Cookies I

Reviewed: Apr. 2, 2014
Amazing! Try them with mint chocolate chips.
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