KRISKATE Recipe Reviews (Pg. 1) - (1471865)

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Slow Cooker Italian Turkey

Reviewed: Oct. 1, 2007
This was OK - a little bland, but not bad. Next time I'll put in a little more oregano and worshire to punch up the flavor some.
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Mama's Bruswick Stew

Reviewed: Sep. 6, 2011
OK - misred Mama's handwriting. You really need to boil the chicken in 2 quarts of water, not 2 cups. Can't find a way to get in an edit the original recipe to change it.
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1 user found this review helpful

Mexican White Sauce

Reviewed: Aug. 1, 2008
This was OK, a little spicier than what we were used to in our local Mexican restaurant. Next time I'll add more milk to make it creamier and cut down on the pepper, but it's a good starting point.
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Chocolate Sauerkraut Cake II

Reviewed: Oct. 19, 2007
I didn't care for this recipe. I had trouble getting the sauerkraut to mix well (even though I did chop it first), it tended to clump. The end result wasn't very chocolaty. I was intrigued by the sauerkraut in the recipe, but I won't make this again.
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1 user found this review helpful

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