remi96 Profile - (14718379)

cook's profile


Home Town:
Living In:
Member Since: Mar. 2012
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Grandma's Gingersnap Cookies
Excellent. Got rave reviews

1 user found this review helpful
Reviewed On: May 25, 2012
Hearty Vegetable Lasagna
I found the recipe to be off target.If you use a fairly large size saucepan the ingredients come up to almost the top making it difficult to stir as instructed. Also I found that the vegetables released water while cooking this way that needed to be drained. The next issue was the amount of tomato sauce to use. I would use 2/3 what they recommend. I found that the ratio of sauce to vegetables was off quite a bit. I used high quality thick sauce but using 2 jars of sauce (23oz each) was way too much. I found myself using a slotted spoon to fish out some of the vegetables an I had about 8 ounces of tomato sauce left over. If you ever make regular lasagna the meat you add to the sauce makes the sauce really thick so when you are finished cooking and cooling you can slice the lasagna and it is solid enough to retain it shape. If your sauce it too watery it is going to get really messy and wind up being more like spaghetti on your plate than a slice of lasagna. Also the recipe states use 1/2 of everything for first layer and then states noodles, sauce, cheese, and parmesan. You cannot use half of the noodles, only about 3 or four over lapped. An do not use half the sauce if you used the recommended 2 23 oz jars or you will have soup and not lasagna. Thankfully I made adjustments as I went and it came out perfect. It was delicious but could have been a disaster due to a poorly written recipe.

4 users found this review helpful
Reviewed On: Mar. 25, 2012

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States