Richard A. Ramirez Profile - (14706496)

cook's profile

Richard A. Ramirez

Richard A. Ramirez
Home Town:
Living In:
Member Since: Mar. 2012
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
Homemade Wonton Soup
One of the best recipes of any kind I've pulled off this site, and I've tried a lot of them. I couldn't get ground pork so I used ground chicken. This will be a regular on our menu. It did make a lot of wontons so I've freezing some for next time.

0 users found this review helpful
Reviewed On: Jun. 20, 2013
Grilled Bacon Jalapeno Wraps
Two things that I do different is I cut the Jalapeno like a canoe which gives you access to seed them and a lid to put back on to keep the cream cheese inside. Also, I finely chop cilandro and mix it in with the cream cheese. It adds a great flavor to them.

1 user found this review helpful
Reviewed On: Sep. 11, 2012
Authentic Enchiladas Verdes
Great recipe! Like everyone else, I added my own twist. I had to make enough for 25 people. I first thought I'd make some with chicken, some with shrimp, and some with spinach. But as the list of people get getting longer and time was running out, I changed the filling. I put the chicken in a bowl, added sour cream, chopped spinach, queso fresca, onions and cilandro and it made a chunky paste that was easy to fill the tortillas with by hand. I did the same thing with chopped shrimp instead of chicken. Rolled them and covered with the sauce. I topped with jack cheese and melted it in the oven. I ended up with 4 jelly roll pans full and they were all gone. To save time, I used roasted chicken from the grocery store. I cut it up the night before as I had to feed these people at 12:00 the next day. Everyone loved them and wanted to take some home.

2 users found this review helpful
Reviewed On: Apr. 16, 2012

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States