Tom Profile - (14701772)

cook's profile


Home Town: Bronx, New York, USA
Living In: Pinellas Park, Florida, USA
Member Since: Mar. 2012
Cooking Level: Intermediate
Cooking Interests: Frying, Stir Frying, Asian, Italian, Quick & Easy
Hobbies: Camping, Biking, Fishing, Photography, Reading Books, Music
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Tom and Bridgett
About this Cook
Retired educator living in Florida
My favorite things to cook
Italain - any dishes Seafood Asias Stir fry
My favorite family cooking traditions
Iris food, soda bread, roasts, potatoes, cabbage...
My cooking triumphs
Veal Cutlett Parmigian, Lobsters, Many stir Fry dishes, fried chicken
My cooking tragedies
No tragesies but some misses....
Recipe Reviews 1 review
Chili I
I read all the reviews saying this recipe was too sweet so I reduced brown sugar to 1/4 cup. What a mistake! I could not even taste the sweetness so next time I will use the 1/2 cup measurement. I also do not like it hot so I added only 1 poblano pepper but I will try 2 next time. I did use all the chilli and cayenne and liked it....

1 user found this review helpful
Reviewed On: Feb. 7, 2013

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