samsb2000 Recipe Reviews (Pg. 1) - Allrecipes.com (14684)

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Fire and Ice Pasta

Reviewed: Mar. 27, 2000
This is a very taste recipe and it is easy! ! I made a few modifications. I used one cup of olive oil and next time I will reduce that to 3/4-1/2 cup. I also use kalamata greek olives rather than black olives. Excellent dish which can be used as a base for many variations.
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18 users found this review helpful

Creole Shrimp

Reviewed: Aug. 27, 2000
Great dish. I left off the bacon fat to cut some of the calories and it was still great. Served over rice.
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3 users found this review helpful

Alla Checca

Reviewed: Aug. 27, 2000
Have to be a garlic lover for this one! I am so I loved this. It is great served hot or cold.
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2 users found this review helpful

Lentil Stuffed Tomatoes

Reviewed: Aug. 27, 2000
This was very tasty. The lentils gave a nutty flavor.
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7 users found this review helpful

Strawberry Cobbler II

Reviewed: Aug. 6, 2000
Easy to make and excellent served warm with vanilla ice cream.
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4 users found this review helpful

Easy Cheesy Potatoes

Reviewed: Jun. 17, 2000
I am asked to make these all the time.
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3 users found this review helpful

Absolutely the Best Chocolate Chip Cookies

Reviewed: Jun. 17, 2000
These cookies lasted two days in my house and everyone agreed the were the "best chocolate chips cookie".
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5 users found this review helpful

Albondigas Soup I

Reviewed: Jun. 17, 2000
The best Albondigas I have had. Very flavorful.
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2 users found this review helpful

Pineapple Cream Pie

Reviewed: Jun. 17, 2000
Very tasty pie. It came out a little runny so next time I will add more corn starch.
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1 user found this review helpful

Bulgur Chickpea Salad

Reviewed: Jun. 11, 2000
Very healthy and nutritious meal. When I was preparing this dish I really didnt think I was going to like it. But once I ate it, it tasted great. It has a Middle Eastern flavor. Very good.
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18 users found this review helpful

Beef Bourguignon II

Reviewed: Jun. 11, 2000
This dish is very easy to make. The extra cooking time makes the beef tender; it flakes apart. I used beef broth rather than wine. I served over mashed potatoes and everyone loved it!
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1 user found this review helpful

Chicken Chili II

Reviewed: Apr. 22, 2000
I have never had chicken chili, only beef. This recipe was ten times better than any beef chili I have had. thanks for sharing!
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1 user found this review helpful

Chicken Enchilada Casserole I

Reviewed: Apr. 22, 2000
A very tasty dish which gets better every time it is reheated!
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2 users found this review helpful

Spicy Tortilla Roll-Ups

Reviewed: Mar. 27, 2000
I served this at an Oscar party and it was a huge hit! ! Very easy to make and everyone commented on how tasty they were and how hard I worked (hahaha..sshh it will be our secret).
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4 users found this review helpful

Fire and Ice Pasta

Reviewed: Mar. 24, 2000
I used 1 cup of Olive oil and felt like it was too much. Next time I will use 3/4 of a cup. The recipe calls for 2 cups; the past would be floating? ? ! ! Very tasty recipe which could have many variations.
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2 users found this review helpful

Brownie Mix

Reviewed: Apr. 22, 2000
Better make a double batch because these did not last long in my house!!
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6 users found this review helpful

Chinese Chicken Salad III

Reviewed: Dec. 2, 2000
This was terrific and I will make frequently!
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4 users found this review helpful

Angel Hair Pasta with Shrimp and Basil

Reviewed: Feb. 27, 2000
I made it a spicy dish by using diced tomatoes with green chilies. HHmmm.
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2 users found this review helpful

Baja Bean Salad

Reviewed: Feb. 27, 2000
Great & tasty receipe!
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7 users found this review helpful

Chocolate Lovers' Favorite Cake

Reviewed: Mar. 3, 2000
This is not close to being low cal. But it is delicious! !
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5 users found this review helpful

Displaying results 1-20 (of 52) reviews
 
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