samsb2000 Recipe Reviews (Pg. 1) - Allrecipes.com (14684)

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Grilled Halibut II

Reviewed: Feb. 20, 2000
Salmon and Orange Roughy can be used in place of Halibut. Mango Salsa is excellent with this.
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7 users found this review helpful

Baja Bean Salad

Reviewed: Feb. 27, 2000
Great & tasty receipe!
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7 users found this review helpful

Angel Hair Pasta with Shrimp and Basil

Reviewed: Feb. 27, 2000
I made it a spicy dish by using diced tomatoes with green chilies. HHmmm.
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2 users found this review helpful

Scallop and Shrimp Kabobs

Reviewed: Mar. 3, 2000
Very tasty Kabobs.
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8 users found this review helpful

Chocolate Lovers' Favorite Cake

Reviewed: Mar. 3, 2000
This is not close to being low cal. But it is delicious! !
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5 users found this review helpful

Pork Chop Casserole I

Reviewed: Mar. 3, 2000
All the sodium dries out a beautiful pork chop.
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1 user found this review helpful

Authentic Arawak Bar-B-Q Sauce

Reviewed: Mar. 5, 2000
This is an excellent marinade. I marinated chicken over night and BBQ'd it and it was the most juicy and flavorful chicken I have ever had. Thank you so much for sharing this recipe! !
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14 users found this review helpful

Delmonico Potatoes

Reviewed: Mar. 5, 2000
I used low fat sour cream and low fat cheese. Very tasty dish.
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1 user found this review helpful

Green Bean Stew

Reviewed: Mar. 5, 2000
This sounded odd when I was preparing it, howver, it was very flavorful and the only fat is in the vegetable oil.
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6 users found this review helpful

Aunt Teresa's Chicken

Reviewed: Mar. 24, 2000
This was a rather bland recipe but it was easy.
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2 users found this review helpful

Fire and Ice Pasta

Reviewed: Mar. 24, 2000
I used 1 cup of Olive oil and felt like it was too much. Next time I will use 3/4 of a cup. The recipe calls for 2 cups; the past would be floating? ? ! ! Very tasty recipe which could have many variations.
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2 users found this review helpful

Fire and Ice Pasta

Reviewed: Mar. 27, 2000
This is a very taste recipe and it is easy! ! I made a few modifications. I used one cup of olive oil and next time I will reduce that to 3/4-1/2 cup. I also use kalamata greek olives rather than black olives. Excellent dish which can be used as a base for many variations.
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18 users found this review helpful

Spicy Tortilla Roll-Ups

Reviewed: Mar. 27, 2000
I served this at an Oscar party and it was a huge hit! ! Very easy to make and everyone commented on how tasty they were and how hard I worked (hahaha..sshh it will be our secret).
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4 users found this review helpful

Pasta with Fresh Tomatoes and Corn

Reviewed: Apr. 8, 2000
Very tasty recipe. Can be served hot or cold.
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17 users found this review helpful

Louisiana Shrimp Creole II

Reviewed: Apr. 8, 2000
Flavorful dish and fast and easy! !
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1 user found this review helpful

Displaying results 1-20 (of 58) reviews
 
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