sonrisa00 Profile - (14680219)

cook's profile


Home Town:
Living In:
Member Since: Jun. 2012
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 1 review
Oven Baked Jambalaya
This recipe was fabtabulous! I made a few adjustments to the Creole Seasoning Blend and the Jambalaya to suit our tastes and oven :) *I added 2-3 tbsp (I think) of Cajun seasoning to increase the kick of the Creole Seasoning Blend and extra cayenne pepper (possibly another tbsp or 2). *I increased the garlic to 8 cloves. *Instead of using 2-28oz cans of whole peeled tomatoes, I substituted 4-14oz cans of fire roasted diced tomatoes with garlic. *I lowered the chicken stock to 6 cups *I used parboiled rice instead of long grain. Cooking time for me was two hours and I stirred it once at the halfway point.

0 users found this review helpful
Reviewed On: Jun. 28, 2012

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States