jennamdenton Recipe Reviews (Pg. 1) - (14679464)

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Raisin Bread I

Reviewed: Jul. 22, 2013
I changed the recipe just enough to make it more moist and to add more flavor. I added 1/2 apple sauce, 1 heaping tablespoon of brown sugar, 2 tsp cinnamon (instead of specified amount), half a cup of chopped walnuts and a splash or two of milk to make more moist. When it was done baking I made a glaze with two tablespoons of sugar, a tsp of cinnamon and 1/4 tsp of vanilla extract, add water until consistancy wanted is achieved (about 1 tablespoon, mix and microwave for 30 seconds, drizzle over top of bread and sprinkle on brown sugar.
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