soberlachee Profile - Allrecipes.com (14676658)

cook's profile

soberlachee


soberlachee
 
Home Town: Muskegon, Michigan, USA
Living In: Phoenix, Arizona, USA
Member Since: Jun. 2012
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Kids, Quick & Easy, Gourmet
Hobbies: Hiking/Camping, Biking, Walking, Reading Books, Music, Charity Work
Recipe Box 3 recipes
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
My KM
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 4 reviews
New York Steaks with a Vanilla and Cherry Sauce
A couple changes to suit my guests taste- I used 1 cup fresh dark cherries (remove pits) and added 1 cup frozen peaches and 2 T organic turbinado sugar. Reduced this in 2 cups of water. At half way point of reduction I added the Worcestershire and reduced that by half. Then I added 1/4 cup of red wine and 1/2 cup Brandy and reduced to au sec. Removed from heat and pureed in blender. Deleted the corn starch and vanilla altogether. Topped a center cut pork tenderloin chop with sauce. Amazing to say the least.

0 users found this review helpful
Reviewed On: Jul. 14, 2014
Super Moist Pumpkin Bread
Made this at work now three times and every time it gets rave comments from the customers. I did my own special touches though that If I told you, you might have to go into hiding. Lol. This is one of those recipes that you can experiment with and have fantastic results from experimentation.

0 users found this review helpful
Reviewed On: Feb. 5, 2014
Slow Cooker Buffalo Chicken Pizza Loaf
This is the first time a slow cooker has ever burnt anything I placed in it. After 15 minutes of cooking, a burning smell filled the air so after an hour of cooking I decided to check on it. Needless to say it was a black pile of %#$@. I will try this again but I will make it like a standard pizza. Zero stars only for the fact that I should have known "not" to do this in a slow cooker! UGH.

0 users found this review helpful
Reviewed On: Feb. 1, 2014
 
ADVERTISEMENT

In Season

Passover Celebration
Passover Celebration

Celebrate Passover with Jewish main dishes, desserts, and traditional holiday foods.

Easter Lamb, Ham, and More
Easter Lamb, Ham, and More

Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States