HUNGRYPEANUT Recipe Reviews (Pg. 1) - Allrecipes.com (1466703)

cook's profile

HUNGRYPEANUT

Reviews

Photos

Menus

 
View All Reviews Learn more

Portobello Mushroom Stroganoff

Reviewed: Jan. 20, 2005
Creamy, filling, and DELICIOUS!!! I substituted cremini (baby portabellos) mushrooms for the portabellos after reading other reviews about a funny color. Turned out fine with the cremini mushrooms. I also added about 1 cup of vegetarian ground beef and substituted half the sour cream with a condensed mushroom soup for flavor.
Was this review helpful? [ YES ]
0 users found this review helpful

Quinoa and Black Beans

Reviewed: Aug. 31, 2004
A great healthy alternative to rice dishes. Super simple and very versatile.
Was this review helpful? [ YES ]
0 users found this review helpful

Fresh Fruit Cobbler

Reviewed: Aug. 31, 2004
DELICIOUS! Not too sweet and a cinch to make.
Was this review helpful? [ YES ]
0 users found this review helpful

Curried Coconut Chicken

Reviewed: Aug. 28, 2004
Overall, a rich, filling, delicious recipe - BUT ADD VEGGIES!!! I made this VEGETARIAN by substituting tofu for the chicken. I took the suggestion of other reviews and omitted the tomato sauce, but used a TBL of tomato taste to add some richness. I also don't like savory dishes being too sweet so I omitted the sugar and found that the coconut milk adds enough sweetnes.
Was this review helpful? [ YES ]
1 user found this review helpful

Apricot Lentil Soup

Reviewed: Jul. 28, 2004
INCREDIBLE!!! This is a great VEGAN recipe if you replace the chicken stock with veggie stock. I also used about 8 - 10 fresh apricots since they're in season. I took the advice of other reviews and used more cumin AND 1/2tsp of curry powder. My very picky vegetarian boyfriend, who never eats leftovers, had this three meals in a row. Contrary to some reviews, I think that this would be a great dish for entertaining (vibrant color), especially if you want to impress vegetarian/vegan friends.
Was this review helpful? [ YES ]
0 users found this review helpful

Vegetarian Link Gravy

Reviewed: Apr. 1, 2004
Delicious vegetarian gravy. I used Gimme lean sausage and it turned out great for vegetarian biscuits and gravy.
Was this review helpful? [ YES ]
3 users found this review helpful

Veggie Pot Pie

Reviewed: Dec. 8, 2003
This is the perfect recipe for a hardy vegetarian main course when you don't feel like tofu again. My boyfriend is a strict vegetarian but is still a meat and tatoes kind a guy so this was great for his big appetite. Also, for a beginning cook like me, it took a lot of prep time but was totally worth it. I also found that using some extra cornstarch was helpful.
Was this review helpful? [ YES ]
1 user found this review helpful

Crust for Veggie Pot Pie

Reviewed: Dec. 8, 2003
This was my first pie crust ever and it turned out fabulous!!! It's such a simple recipe yet turns out flaky and delicious.
Was this review helpful? [ YES ]
2 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Guilt-Free Munchies
Guilt-Free Munchies

Get healthier takes on your favorite between-meal snacks.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States