PFEDDE Recipe Reviews (Pg. 1) - Allrecipes.com (1466302)

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German Red Cabbage

Reviewed: Jan. 3, 2007
We have visited Germany 5 times and I did not have any cabbage any better than this. If you had 6 stars, that is what I would rate. I made an all German meal but it was the cabbage everyone raved obout. Even my wife who does not usually like cabbage said she would eat this any time I made it.
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132 users found this review helpful

Green Chile Cheese Beer Bread

Reviewed: Feb. 5, 2009
I have now made this several times. I prefer NOT to blend the chilies and cheese and I like the looks of the cheese strips in the bread. Have tried several different beers and frankly can't tell the difference. Make darn sure you use Self Rising, was out once and tried regular flour for a super flop. I also add lots of toasted pecans. Yum.
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20 users found this review helpful

Apple Stuffed Pork Chops

Reviewed: Dec. 14, 2007
Great1 After reading 6 reviews I cut way back on bread ( actually I used Pepperidge farms stuffing ) wrapped in in prosciutto which helped hold in the stuffing and added a saltyness. My wife wanted to know if I made any extra. Must have been good.
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6 users found this review helpful

Microwave Pralines

Reviewed: Dec. 6, 2006
I tried both recipes & this one is so easy an old man like me can make it. Be sure to toast pecans first, actually I toast all nuts before using. Use a sturdy glass bowl and be carefual taking it out as it is very hot.
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4 users found this review helpful

Pan-Fried Steak with Marsala Sauce

Reviewed: Jun. 2, 2009
I can't imagine how good this must be if you have all the ingredients. Used Merlot as I am a heart patient and keep a lot of Merlot on hand. Had to blend garlic powder with the broth as I was out of fresh garlic. But all that aside it was delicious.
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2 users found this review helpful

German Chocolate Fudge

Reviewed: Feb. 5, 2009
Greaaaaaaaaat!
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2 users found this review helpful

Mahi Mahi with Onions and Mushrooms

Reviewed: Jan. 4, 2004
Very easy and tasty but you had better love onions & garlic. If I make it again I will cut onions & Garkic in half.
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2 users found this review helpful

Pork Chops in Beer

Reviewed: Jan. 25, 2007
My son who does not like pork didn't know it was pork and loved it.
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1 user found this review helpful

Pork Chops with Raspberry Sauce

Reviewed: Dec. 30, 2006
Very good and easy recipe. I only had seeded raspberry but frankley it added a little better look to the sauce. I used garlic flavored red wine and garlic powder to the sauce and my wife said it was one of the best sauces I have made. Ot is a keeper.
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1 user found this review helpful

Best White Icing Ever

Reviewed: Jun. 12, 2004
While I am a 73 year old male,I only started cooking 3 or 4 years ago & have had my share of flops with Icing. My Springer Spanial could make this one it is so easy. I used some of the suggestions & they must have worked. Everyone loved the cake. (Devils food )
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1 user found this review helpful

Grandma's Brisket

Reviewed: Feb. 5, 2009
I guess I missed doing somthing as it was not tender.
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0 users found this review helpful

Melt In Your Mouth Pumpkin Bread

Reviewed: Feb. 5, 2009
Best darn bread I ever tasted. Everyone raves about it and wants recipe.
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0 users found this review helpful

 
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