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Hamburger Steak with Onions and Gravy

Reviewed: Aug. 21, 2012
I made this for my ULTRA picky and gluten free kids, and it was a huge hit! My only modification was a gluten free flour, gluten free Worcestershire sauce, and I replaced the Veg oil with Extra Virgin Olive Oil. I served it over white rice. The kids and husband demanded seconds and is now on our rotation of meals.
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