At first, I thought there was way too much sugar and vinegar for the amount of peaches I was putting into the pot. After cooking this down to a desired consistency, I was then sure that there was way too much sugar and vinegar for my taste. It's so sticky sweet and sour my teeth scream just smelling it. I'd love to try this again with a quarter the amount of sgr and about a third as much vin.
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At first, I thought there was way too much sugar and vinegar for the amount of peaches I was...
