Cheryl Recipe Reviews (Pg. 1) - (14652302)

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Mini Tacos

Reviewed: Mar. 10, 2013
Tried this recipe last night. They were a real hit. I added 4oz. of cream cheese to meat mixture and I cooked the wonton wrappers for 5 minutes at 350 degrees before I added my meat mixture then 5 minutes after to melt the cheese. They came out wonderful. Topped them with sour cream and scallions. Would be a 5 star hit if the wontons had a little taste. They are very bland.
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