Cmannequin Profile - (14642136)

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Member Since: Jul. 2012
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Recipe Reviews 2 reviews
Best Chocolate Chip Cookies
Amazing cookies. Crispy on the outside, chewy on the inside. Substituded the walnuts with chopped almonds because I was out and everyone loved them! I cut back a little on the sugar and opted instead for 1 3/4 of a cup because I feel as though they are a tad too sweet for me with 2 cups of sugar and chocolate chips.

0 users found this review helpful
Reviewed On: Jul. 12, 2012
Chocolate Crinkles II
Amazing cookies!. Made these numerous times and this has always been a crowd-pleaser. I suggest adding a tsp of strong coffee or instant espresso powder to bring out the chocolate flavor. I also like to add 1/2 of almond extract sometimes and reduce the vanilla. I know it sounds weird but people really seem to love that combination! Also after many trials and errors, I have found that the secret to getting these to crinkle beautifully lies in how you press them down. You really need to refrigerate for at least an hour. I use a larger melon baller to get perfect bite-size cookies. Coat them a thick layer of powder sugar and shake the excess off gently. then only press them down slightly with your thumb, not too much. This way they spread more while baking and thus you get a nicer crinkle.

1 user found this review helpful
Reviewed On: Jul. 12, 2012

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