KateRN1 Recipe Reviews (Pg. 1) - Allrecipes.com (14641428)

cook's profile





View All Reviews Learn more

Glazed Lemon Bundt Cake

Reviewed: Jul. 12, 2012
This is an amazing recipe! I was craving a lemon cake and decided upon this recipe last night. Like others suggested, I intended to use 1 cup of lemon juice instead of the milk and extract, but I was only able to squeeze out about a half a cup. I didn't have any milk, but I had just about a half a cup of buttermilk left from making biscuits, so I used that and added some extra lemon zest. For a glaze, I mixed about a tablespoon of light cream cheese with powdered sugar, lemon juice, and lemon zest. Wow! The result was a fabulously moist and lemony cake that is sure to become one of the staple dessert items in my house. Thanks so much for the recipe!
Was this review helpful? [ YES ]
1 user found this review helpful

Subscribe Today!

In Season

Homemade Pancakes Are So Easy
Easy Homemade Pancakes

Homemade pancakes are so easy to make, and nothing tastes better.

Guacamole, Chips' Best Friend
Guacamole, Chips' Best Friend

Try one of our dozens of ways to make delicious fresh guacamole.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States