loewenkampl Recipe Reviews (Pg. 1) - Allrecipes.com (14641264)

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Bread Pudding II

Reviewed: Jul. 12, 2012
My husband doesn't care for bread pudding, so I call this "French toast casserole" and serve it for breakfast. I cut the sugar down by about half and drizzle the bread pudding with a little maple syrup.
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Hashbrown Breakfast Bake

Reviewed: Jul. 12, 2012
This makes a delicious meal! I did not add the pico de gallo sauce--just sliced it up and served it. I do not care for eggs, but this casserole makes them taste good.
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