Trisha Mordacq Recipe Reviews (Pg. 1) - (14637100)

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Trisha Mordacq




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Clone of a Cinnabon

Reviewed: Jul. 24, 2012
This is a fantastic recipe. One of the other reviewers suggested flipping the rolls over so that the filling drizzles back into the rolls. I did and OMG they are good!!! Ooey gooey good. Thank you for the recipe and suggestion. Will definitely be making these again.
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Traditional Mexican Guacamole

Reviewed: Jul. 17, 2012
Guacamole is a new favorite for me. I cannot stand store bought or restaurant made Guac. I tried this recipe and have to say that I really liked it. I cannot eat spicy foods so instead of the jalapeno I use 2 bulbs of fresh garlic and instead of a whole cup of tomato I use 1/2 cup. Over all this is a really great recipe. Thank you so very much for sharing!!!
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8 users found this review helpful

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