I made this bread by hand..1. yeast + 1/4 c. warm water, wait 10 min. 2. Add flour, salt, sugar, oil knead like heck. 3. Add the herbs & pepper and rosemary (from my own garden) and knead some more. 4. Let rise an hour or so in an oiled, covered bowl in a warm place. 5. Punch down, let rise another hour. 6. Bake at 375 until browned. 7. Remove from oven, brush with olive oil and sprinkle with coarse salt. Serve with olive oil and fresh cracked pepper. YUMMY!
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I made this bread by hand..1. yeast + 1/4 c. warm water, wait 10 min. 2. Add flour, salt,...