Kelwhitley Recipe Reviews (Pg. 1) - (14631170)

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Carol's Butter Pecan Cake

Reviewed: Sep. 14, 2012
Giving it 4 stars because it was a little dense with the AP Flour. But when I tried it again with Cake Flour, it was perfect. I layered it with a Maple Cream Cheese Frosting and it was wonderful :)
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Dark Chocolate Cake I

Reviewed: Sep. 14, 2012
Fantastic! I used this as my Wedding Cake, layered with some yummy chocolate mocha mousse. We baked and frosted it a day and a half before and it was still rich and moist when we cut into it at the wedding. So Good!
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