LeahMarie Profile - Allrecipes.com (14627796)

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Member Since: Jul. 2012
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Recipe Reviews 1 review
Almond Flour Waffles
This recipe is fantastic! I did as another commenter suggested and whipped the egg whites to a stiff peek (with half a tsp of cream of tartar) before adding it to the rest of the batter. It was definitely a light and fluffy batter, and the waffle, although not crispy, is definitely not pancake like as other commenters suggested. Whipping the egg whites is the way to go. It was perfect with fruit and yogurt. So yummy. Oh, and I also added cinnamon to the batter, and will perhaps increase the vanilla next time. But, really, I didn't AT ALL feel like I was eating a gluten free product.

1 user found this review helpful
Reviewed On: Jul. 6, 2012

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