This is a great basic chicken salad recipe. I followed the directions exactly the first time but seasoned it to my liking the second time. I boiled a whole chicken in a stock pot with seasonings (rosemary, celery seeds, sea salt, black pepper, onion powder and garlic powder) until it was done but not overcooked. I pulled the meat from the bone and chopped it, adding chopped celery, mayo, black pepper and celery seed according to taste. This makes a very flavorful chicken salad!
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6 users found this review helpful
This is a great basic chicken salad recipe. I followed the directions exactly the first time...