Tracy Recipe Reviews (Pg. 1) - (14605523)

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Apple Pie by Grandma Ople

Reviewed: Dec. 27, 2014
This is a beautiful apple pie! I added a teaspoon of cinnamon and a dash of cloves because you HAVE to have cinnamon in apple pie! I've been making pies since I was 10 but have never been able to get a lattice crust correct until I watched this video! thanks! I also used Chef John's all butter pie crust which is perfect!
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3 users found this review helpful

Bourbon and Molasses-Glazed Turkey Breast

Reviewed: Nov. 16, 2014
I was already planning to make roasted Cornish Game Hens for dinner when I came across this recipe so I decided to try this glaze! It was fabulous!!!! I cooked the hens on top of red potatoes, onions, celery and carrots. Even though the probe indicate that the hens were done, they were not fully cooked so I ended up cutting them in half and cooking them 20 minutes longer, 15 minutes covered in foil and 10 uncovered. It was so pretty that I was almost sorry that I was eating alone! Almost, now I have 3 days of lunch all set!
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Bacon Jam

Reviewed: May 9, 2013
My family has a big Family Cook-off every year, I tried this on the folks in my office; we tried it with everything from crackers to salmon. I asked them to choose between this and the Candied Bacon Pigs (also a yummy recipe) With their unanimous slobbering votes I took it to my cook-off where I won 1st place in appetizers. I pretty much followed the recipe, I used apple-wood bacon because I found some on sale and my store was out of sherry vinegar so I used Chianti Wine vinegar the 2nd time. This is going to be a new family fav!
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10 users found this review helpful

Southern French Dressing

Reviewed: Aug. 26, 2012
I loved this
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0 users found this review helpful

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