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Liege Belgian Waffles with Pearl Sugar

Reviewed: Jul. 8, 2012
The closest recipes that I have found to the authentic waffles on the streets of Brussels. I made a 7 Serving batch. I used 2+ cups of King Arthur Bread flour, I added a tbs of Honey, 2 tsp of Vanilla, and decreased the butter to 3 tbs, which ended up being not enough. They still came out very good. I will try again and add more butter. Shh! Do not tell my wife!
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Banana Pancakes I

Reviewed: Jul. 7, 2012
Used extremely ripe bananas, which added good sweetness, along with more floor, a tsp of Vanilla, and Cinnamon, and a half a tsp of Nutmeg. I also added an extra half tsp of baking powder. Pancakes tasted like Banana bread, which I love. They were very good and moist, but they need more fluffiness. Hmmmm!!!!!!
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Belgian Waffles

Reviewed: Jul. 1, 2012
Very good Leige Belgian Waffle. It is pretty close to what you get on the streets of Brussels. It is without the sweetness and the texture is a little different. The addition of Pearl sugar will fix the sweetness by giving you the caramelization of sugar that is traditionally on the outside of the waffle. I crushed up sugar cubes, since I did not have pearl sugar, and that worked fair. Very good recipe none the less, and I am very picky when it comes to Leige Belgian Waffles. I have been to Belgian so far 10 times and it is one of the three top greatest things coming from there, right after their beer and chocolate.
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