Anne Recipe Reviews (Pg. 1) - Allrecipes.com (14592812)

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Roasted Pork Loin

Reviewed: Jan. 25, 2015
I marinated the pork loin for 3 hrs., but believe that I prefer pork tenderloin to pork loin. I used a French chardonnay for the sauce, but found it bitter. I was disappointed with the flavor, and won't be making this again.
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Pineapple Grilled Pork Chops

Reviewed: Sep. 8, 2014
I was very disappointed! The ingredients sounded good, but I didn't like the taste, perhaps too much soy sauce for me. I would love to find a better recipe for a pineapple based pork recipe.
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Marinated Pork Tenderloin

Reviewed: Aug. 21, 2014
I grill pork tenderloins all the time. I tried this recipe, and was very disappointed! After reading several reviews, I cut the cinnamon in half, and wish that I hadn't used it at all!
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Cornish Game Hens with Garlic and Rosemary

Reviewed: Sep. 25, 2012
This is a great recipe. I used 6 gloves of garlic, your preference. I didn't have an open bottle of white wine, so used an inexpensive sherry, and the sauce had a very nice taste. The hens were golden brown, a very nice presentation!
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