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Spicy Tuna Fish Cakes

Reviewed: Feb. 13, 2013
We loved this recipe! I tried it out a couple weeks ago as I was looking for some new Lent recipes. My 1 year old daughter loved them! I did not add the cayenne pepper since my daughter would be eating them and they were still delicious. I used canned albacore as it's all I had in my pantry and they turned out great. I really couldn't even tell the potato was in there but I think it helped it stay moist and put together. We will definitely be making these again!
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