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Member Since: Aug. 2012
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Recipe Reviews 3 reviews
Jerre's Black Bean and Pork Tenderloin Slow Cooker Chili
I have made this chili about 10 times now, and the whole family loves it! Sometimes I use the canned black beans, but sometimes I soak black beans and they work great too. I usually add a little more onion than it calls for. It is a great chili recipe. It is not really SPICY so my little kids like it too. You can make it spicy if you want though, but I think it would cover up the delicious taste of the pork and the beans. I use pork loin, and not the tenderloin...but I have also used pork country style boneless ribs. It always turns out great.

2 users found this review helpful
Reviewed On: Sep. 23, 2013
Easy Greek Yogurt Cucumber Sauce
Everyone in my family loved this sauce, children and adults. Also, this recipe was simple enough for my 12 year old, a beginner cook, to make.

0 users found this review helpful
Reviewed On: Aug. 27, 2012
Authentic Mexican Corn Bread
This is a delicious cornbread. I added the optional sugar and it was very sweet and tasty, my kids loved it. Due to another reviewer saying that it had been dry, I added a cup of milk to my batch, and it turned out super moist. It took 45 minutes to bake to perfection.

7 users found this review helpful
Reviewed On: Aug. 27, 2012

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