ARTSYFARTSYGYRL Recipe Reviews (Pg. 1) - (1456915)

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Bacon and Potato Soup

Reviewed: Jan. 2, 2004
I guess I was expecting more of a creamy soup. This came out with a really thin and watery consistency and I had to "mash" some of the potatoes to thicken it up a bit. Even then, it wasn't great. The smoked bacon I added gave a good flavor, but I recommend using the leanest kind you can find; finding fatty bacon chunks in your soup is no fun!=)
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Apple Crunch Pie I

Reviewed: Jan. 2, 2004
My best friend introduced me to this pie when he entered it - and WON - a company-wide baking competition! It was sooo delicious that at least 20 people begged him for the recipe. Since then I've been hooked! I make it whenever I have company, serving it hot out of the oven with a dollop of vanilla bean ice cream! I am always flustered by the overwhelming compliments. Warning, though: this pie is messy - don't expect a clean slice!!!! Also, I usually end up filling 2 pie crusts with the filling (it makes a LOT) then double the topping recipe. DEEEEE-LISH!!!!
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