Margo Nikodim Recipe Reviews (Pg. 1) - Allrecipes.com (14568576)

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Margo Nikodim

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Savory Chicken Breasts

Reviewed: Oct. 15, 2012
I have been making this recipe for 20 years. It's my go to recipe. I have aways used the chicken soup but with just a little milk. I also add sliced mushrooms on the chicken than add the cheese.Then the soup and sprinkle a couple hand fulls of Petridge Farms crushed stuffing on top of that,then the margerin.
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