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Orzo with Parmesan and Basil

Reviewed: Jan. 23, 2014
This recipe was very good, but plain. It was a perfect side dish with chicken, but I add artichoke hearts and pine nuts to add more flavor. I have also though about adding some garlic and sautéed spinach to add some flavor for the dish. It's a great base for a side dish and definitely will make again with more additions.
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World's Best Lasagna

Reviewed: Jan. 23, 2014
I have made this countless times and it always turns out perfect! I use spicy Italian sausage instead of the sweet sausage to add more flavor. I like adding a layer of provolone cheese with the mozzarella as well. I also have made a smaller portion of the lasagna with the sauce and froze the left over sauce for later use. Everyone has raved about this sauce!!
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