My Chicken Pho Recipe
This chicken pho was very good. However, I had to alter the recipe because in Bulgaria we do not have Chinese egg noodles nor can I find lemon grass. Instead, I was able to find a thai sauce that contained lemon grass which I used as a substitute for lemon grass. And for Chinese egg noodles, I used thai rice noodles instead.
Also, there are no fresh bean sprouts here, thus I had to use some that came from a jar. The result was very good, however, if I could get the real ingredients this recipe calls for, I bet this pho would have been even better.
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Aug. 30, 2012