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Chai Latte
ok, so I changed this recipe a bit, seeing as I don't have goat's milk or cardamon. I let the tea bag steep for a minute or 2 and then added 2 tsp of sugar, 1 tsp of honey, I frothed the milk(with a whisk, just rub the handle between your hands and you get a lot of bubbles) and then dipped my finger in a little cinnamon and dusted off the cinnamon into the drink. this tasted great, and my whole family loves this!
2 users found this review helpful
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Reviewed On:
Sep. 18, 2012
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