Connie Phelps Recipe Reviews (Pg. 1) - (14562276)

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Connie Phelps




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Shredded Potato Quiche

Reviewed: Aug. 31, 2012
Very tasty! I used reduced fat cheddar instead of swiss, and I melted the butter in the dish while the oven was preheating and stirred the shredded potatoes into the butter, but I accidentally put in a whole stick of butter instead of a half. It was delicious! I'll try it again with the proper amount of butter, but if it doesn't stack up, I'm going back to a whole stick because it was really fabulous :)
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