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Good New Orleans Creole Gumbo

Reviewed: Aug. 31, 2012
I've made this recipe twice now. The 1st time I followed it exactly (minus the gumbo-file because I couldn't find any). And the 2nd time I threw everything together after making the roux because I was in a rush. It was delicious both times! Serve it with cornbread on the side. Mmmmm! :)
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