Dan M. Recipe Reviews (Pg. 1) - Allrecipes.com (14557057)

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Dan M.

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Balsamic Chicken

Reviewed: Feb. 15, 2014
Simple and delicious. After hosting a party all day and not eating, I made this as a late night protein kick to quench my hunger before bed. I paired it with some simple buttered noodles to keep it light, and the sauce added a strong zesty splash of flavor. Will definitely make again.
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Easy Shrimp Curry

Reviewed: Oct. 19, 2013
Really great recipe, but I made a few adjustments. I didn't have coconut milk or cream of celery, so I made a smaller batch with a bit of coconut oil and honey. I also added some garlic and ginger to the vegetables for extra flavor, and fried the curry powder in some olive oil for a few minutes before adding it. It worked well over rice, or just on it's own.
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Plum Pie

Reviewed: Aug. 10, 2013
I had some pre-made pie crusts on hand, so I used those instead, adding the vanilla to the filling and a bit of lemon juice to the streusel, but I ended up regretting it. The filling had a strong, lingering tartness to it, bordering on sour, which I think would have been better balanced with a sweeter crust. (Or perhaps my plums simply weren't ripe enough...?) I also substituted oats for nuts out of preference, and used a cinnamon and spice mixture instead of nutmeg and cinnamon.
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Butter Flaky Pie Crust

Reviewed: Sep. 4, 2012
Made a blackberry pie that everyone ADORED. This crust was so good and so easy!!!
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Blackberry Pie I

Reviewed: Sep. 4, 2012
Absolutely delicious! We're not huge pie people, and I'm an amateur baker at best, but with freshly picked blackberries and a great texture, my whole family couldn't get enough of it! The crust here worked perfectly with it, and it was SUPER easy to make: http://allrecipes.com/Recipe/Butter-Flaky-Pie-Crust/Detail.aspx
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