KBLAR Recipe Reviews (Pg. 1) - Allrecipes.com (145528)

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Texas Pork Ribs

Reviewed: May 25, 2008
Yep, these ribs are the best!!!! I didn't use wood chips in the grill and forgot to add cayenne to the sauce, but oh man, we couldn't get enough of these. I cooked them in the oven for about five hours since we are at 10,000 feet, and I loved the way the crust was a little like jerky and the inside was soooo tender and flavorful. Better than the restaurant! Don't bother with any other recipes! Oh, and like another reviewer, you need to cut the sugar in half if only cooking one or two racks. 1.5 cups was way too much for my 5 lbs spareribs
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Good Old Fashioned Pancakes

Reviewed: Aug. 2, 2007
this is such a great pancake recipe. I live at altitude, though, so I definitely use less baking powder. Oh, these pancakes are heavenly, and I love to add frozen blueberries to the batter...
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White Chocolate Gorp

Reviewed: Aug. 2, 2007
yeah, this stuff is the best! YOU DO NOT NEED 2 LBS of chocolate. just one did me great. Oh, and if you really want to flip people out, add cracklin' oat bran cereal. jeez, the cinnamon sweet in that stuff is amazing!
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Scalloped Corn and Broccoli

Reviewed: Aug. 2, 2007
Initially, my hubby was definitely put off by the idea of this dish, but we really loved it! Yummy, perfect consistency.
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