winofoodie Profile - (14536914)

cook's profile


Home Town:
Living In:
Member Since: Aug. 2012
Cooking Level: Not Rated
Cooking Interests:
Recipe Box 3 recipes
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
Papa Drexler's Bavarian Pretzels
This is my favorite pretzel recipe. Crisp and buttery on the outside, warm and soft inside. My boyfriend and I enjoy pairing these with a good microbrew, they really do taste great with a nice beer. I cut the dough into 8 pieces instead of 6 to get more pretzels. If I have any leftover the next day (which isn't often!) I slice them lengthwise to use as roles for sandwiches :)

0 users found this review helpful
Reviewed On: Mar. 14, 2013
Kristen's Potato Leek Soup
This was very good! I made a few substitutions. I added half an onion to the leeks since I had some extra. I also used 1 percent milk and added a little roux to thicken, since I didn't have heavy cream and like to use what's on hand. When I added the milk I threw in a cup of cooked, chopped broccoli. I'm in college and don't own a blender or mixer, so I minced the leek and onion really small and used a potato masher. It came out a little chunky but I like it that way :)

3 users found this review helpful
Reviewed On: Sep. 24, 2012
Potato Cheese Soup
I make this soup all the time for my room mate and I, and have also gone to my parents' house and made it for them, it's always a hit! I'm not a swiss fan, so I usually use sharp yellow or white cheddar, and throw in a few strips of crumbled cooked bacon for some extra oomph. Good with sliced chives on top and a pretzel roll.

0 users found this review helpful
Reviewed On: Aug. 27, 2012
Published Recipes

In Season

Mealtime Money-Savers
Mealtime Money-Savers

Browse through over 500 recipes for delicious, budget-friendly meals.

Can What You Can't
Can What You Can't

The old saying goes, "Eat what you can, and can what you can't!" We have the know-how.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States