SHANNON24 Recipe Reviews (Pg. 1) - Allrecipes.com (1453575)

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Extreme Banana Nut Bread 'EBNB'

Reviewed: Feb. 20, 2009
delicious and works every time. Even with less banana..can use apple sauce or sour cream to make up the amount for the 2 cups of bananas. Love it with walnuts and choc chips!!! My son LOVES this recipe!!!!
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2 users found this review helpful

Too Much Chocolate Cake

Reviewed: Apr. 2, 2008
Delicious!!! Excellent and sooo very easy to make!! Great to use other flavours of pudding and cake mix...used yoghurt left in the fridge instead of sour cream and is just as delicious and moist!
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1 user found this review helpful

Chocolatissimo

Reviewed: Feb. 28, 2008
Love the bottom of this....mousse is good but tasted better a couple of days later. Definately very easy to make!!!!
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5 users found this review helpful

Palmiers

Reviewed: Feb. 14, 2008
Delicious!! And so Easy!!! I love them rolled in a circle with currents cooked in the center with a sprinkle of cinnamon sugar. Remember..different altitudes where you live is different temperatures in the oven.
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4 users found this review helpful

Sugar Cookie Icing

Reviewed: Feb. 14, 2008
soo good!! I put the icing on with paint brushes. Gorgeous and dries so not sticky and not hard either!! YUMMY AND BEAUTIFUL!!
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1 user found this review helpful

J.P.'s Big Daddy Biscuits

Reviewed: Feb. 14, 2008
Sooo easy and delicious!!!! Thank!! So versatile..add a bit of cheese in the mix and when baked put a teaspoonful of melted butt(with garlic) on each biscuit and it is heaven!!!
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2 users found this review helpful

Clone of a Cinnabon

Reviewed: Feb. 14, 2008
Always delicious!! Recipe always works and is sooo easy!!!! You can use different puddings, I like butter pecan. YUM!!!!
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3 users found this review helpful

Christmas Stollen II

Reviewed: Feb. 14, 2008
It was good but I found it very heavy. Tasty though!!!! Stollen is dense but is not heavy/solid when sliced as I found this recipe to be.
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10 users found this review helpful

Danish Almond Puff

Reviewed: Feb. 14, 2008
It is the oddest most delicious thing I have made! Was not sure it would turn out but was excellent....disappeared in hours! When I rolled out the bottom it was not even so I rolled up the ends once the filling was on. Cooked evenly even though I did this! May add a brown sugar/butter/almond mix for in between the pastry and filling.
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1 user found this review helpful

BBQ Dry Rub

Reviewed: Jun. 24, 2007
DELICIOUS!!! I ADD GARLIC AND ROSEMARY TO IT AND MMMMMMMM!!!!
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3 users found this review helpful

Big Al's K.C. Bar-B-Q Sauce

Reviewed: Jun. 10, 2007
Absolutely delicious!!! Easy to make! I doubled the recipe and gave small bottles to my friends. I cooked it longer as I like a thicker sauce. Slow cooking longer gives exellent flavour!!! A definate Keeper!!
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4 users found this review helpful

Chicken Pot Pie II

Reviewed: Apr. 26, 2007
Delicious with Rich, Flaky Pie Dough recipe by Pam Anderson. Exquisite!!! Used poultry seasoning instead of thyme. It disapperared in my home in no time by one very hungry man, his teenage son, his wife, and my pugs dancing around hoping for a snack from the table. it was that good!!
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3 users found this review helpful

Golden Rum Cake

Reviewed: Apr. 25, 2007
Easy to make and delicious!!! Potent the first day..better the second and third..if it lasts that long!
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2 users found this review helpful

 
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