Pam Recipe Reviews (Pg. 1) - (14534764)

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Tasty Tender Pork Tenderloin

Reviewed: Aug. 27, 2012
I found this recipe to be far too sweet and almost inedible. The syrup makes the sauce more like candy and not an entree. I will not make it again and would not recommnd it to anyone. Should have expected it will all the sauce ingredients being processed items.
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